Rebula, a variety with a long tradition in Vipava, has been a loyal and reliable companion of local winemakers for many years. The wine’s distinctive fruity aroma, with pear notes taking the lead, offers a pleasant and invigorating drinking experience. Its mineral freshness is also highly valued and serves as an essential component in many Vipava blends. The wine’s elegant and refined structure is the result of careful vineyard management, as well as skillful vinification techniques. With its characteristic personality, Rebula has earned a well-deserved place among the most beloved wines of the region.

Food pairing: appetizers, dried meats.

Tehnical information: 

  • REBULA / dry
  • 2023
  • Handpicked
  • 0,75 L
  • alk. 12,5 vol. %

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